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Articles
What Are the Predictors for Developing Hypertension in South Africa?
The Power of Nutritious Plant-Based Diets For Heart Health
The State of South Africa’s Plate
Dietary adherence’s relation to hypertension in SA’s black population
Reinventing Food for Humanity
Making Healthier Choices Using Front-of-pack Nutrition Labelling
Salt Reduction to Prevent Hypertension and Cardiovascular Disease
Is Public Trust in Nutrition Science Eroding?
A Sustainable & Bright Future
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