Resource Centre Tips and Tricks Straight from Our Chefs

At Unilever, we employ almost three hundred chefs globally. They’re a creative bunch, of professionals who are trained to the highest of standards, and who are vastly experienced thanks to the time that is spent in working kitchens. Many of our chefs have cooked and trained in restaurants that are held in high esteem and have won international awards. The chefs at Unilever are experts in balancing ingredients, which assists consumers to prepare great tasting meals with less salt to ensure good health. You can find out more tips and tricks straight from our chefs here.